Source Book: Experts Available for interviews

Who's Who

Seeking experts to intervew? FMC’s Source Book is designed to help the news media, bloggers & podcasters find knowledgeable, credible, and media-savvy experts to speak on more than 200 topics. Major industry leaders in healthcare and banking, current event experts on topics ranging from addiction to politics to wellness, are presented alongside experts in transit, the paranormal and Long Island’s Hamptons — and much more.

Bios, photos and direct contact info are at your fingertips.

Henry Schein’s Ann Marie Gothard

Art-of-Form Architectural Services’ Ray Caliendo

The Maurer Foundation’s Susan Samaroo

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Kerriann Flanagan Brosky

Author KFB Enterprises
Work Phone: 631-271-9676 Cell Phone: 516-526-3981 Website: Kerriann Flanagan Brosky
Photo of Kerriann Flanagan Brosky

Biographical Info

Award-winning author and historian Kerriann Flanagan Brosky is the author of nine books, and has been featured in numerous publications including The New York Times, Newsday and Distinction magazine. She has appeared on CBS’ Sunday Morning Show, “Ticket” with Laura Savini, News 12 Long Island, and The Thinking Writer in East Hampton. Kerriann served on the Board of Trustees as First Vice President for the Huntington Historical Society for six years, and she served as a Trustee for the Greenlawn-Centerport Historical Association for three years. Kerriann is the recipient of the Top Advocate for Historic Preservation and Education award from the Oyster Bay Historical Society, the Huntington Heritage Education Award from the Town of Huntington, and Woman of Distinction award from the New York State Assembly. Kerriann is also a food writer, and was a contributing writer for Edible Long Island for five years where she had her own column, “Kerriann Eats.” Kerriann is President Emeritus of the Long Island Authors Group, and is a well-known speaker who draws standing-room-only crowds to her lectures.

Categories: Ghosts/Paranormal, Long Island History, Public Speaker
Updated 7 months ago.
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